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GAMMON JOINT COOKED
UNSMOKED JOINT - 1.8 - 2KG PRE COOKED WEIGHT
Cut from the hind leg, this joint is packed full of flavour. To get the most out of your gammon, we recommend poaching in a pan with onions, peppercorns and bay leaves, before transferring to a hot oven with your sticky glaze of choice.
Take the hassel out of cooking and let our Butchers cook this joint to perfection for you!!!
PLEASE NOTE SOME WEIGHT IS LOST DURING THE COOKING PROCESS AND THE WEIGHT MAY BE LESS THAN 1.8KG
Cut from the hind leg, this joint is packed full of flavour. To get the most out of your gammon, we recommend poaching in a pan with onions, peppercorns and bay leaves, before transferring to a hot oven with your sticky glaze of choice.
Take the hassel out of cooking and let our Butchers cook this joint to perfection for you!!!
PLEASE NOTE SOME WEIGHT IS LOST DURING THE COOKING PROCESS AND THE WEIGHT MAY BE LESS THAN 1.8KG
